Japanese Culture

Japanese New Year — known as Oshōgatsu (お正月) — is the most important holiday in the Japanese calendar. Unlike Western New Year celebrations centered on parties and fireworks, Japanese New Year is a time of quiet family gatherings, ancient temple rituals, and deeply rooted cultural traditions. For foreigners living in Japan, it is one of the most fascinating cultural experiences the country offers — but also one that requires some preparation. ...

Drinking is woven into Japanese social and professional life in ways that can surprise newcomers. Whether it’s after-work drinks with colleagues, a neighborhood event, or a formal company party, understanding how drinking culture works in Japan will help you navigate these situations gracefully — whether you choose to drink or not. The Izakaya: Japan’s Social Drinking Headquarters An izakaya (居酒屋) is a Japanese pub-restaurant — the most common setting for social drinking. Unlike a Western pub, an izakaya serves a wide variety of food alongside drinks. You typically order both throughout the evening, and the atmosphere is relaxed and noisy. ...